Menu
Las Vegas
Specialty Martinis
Martinis $16
THE BLUE MARTINI
Smirnoff Vodka, Bols Blue Curacao, Sour, Orange Juice, Served on the Rocks in an Oversized Snifter
ESPRESSO
Ketel One Vodka, Coffee Liqueur, Fresh Brewed Espresso (Available with Patron Silver Tequila)
1934
Fords Gin, Fresh Raspberry, Lemon Citrus
FLOWER DROP
Grey Goose Citron Vodka, St. Germain, Lemon
CARAMEL PORN STAR
Smirnoff Vanilla Vodka, Lemon, Caramel, Passionfruit
LYRIC
Don Julio Reposado Tequila, Elderflower, Aperol, Lime
MANGO TANGO
Ketel One Oranje Vodka, Mango, Citrus, Orange
SAY LESS
Grey Goose Vodka, Apricot, Honey
RUM YUM DAIQUIRI
Don Q Reserva 7 Rum, Aperol, Pineapple
Sip & Swirl $17
DIRTY
Ketel One Vodka and Olive Juice, Served with Three Large Olives
STRAWBERRY BASIL
Tito’s Vodka, Strawberry, Lemon, Basil
BELLINI
Grey Goose Vodka, Peach, Orange Juice, Sparkling Wine
CUCUMBER
Hendrick’s Gin, Muddled Cucumber, Sour
LYCHEE
Grey Goose La Poire Vodka, Bols Lychee Liqueur, Pineapple, Lychee Garnish
Cocktails $17
MOJITO
Don Q Limon Rum, Lime, House Made Mint Infused Simple Syrup, Mint, Club Soda (Available as a Mocktail)
GUAVA ROSE
Casamigos Reposado Tequila, Guava, Lime, Pineapple
PEACH RASPBERRY MARGARITA
Patron Silver Tequila, Raspberry, Peach, Sour
TROPICAL DISTURBANCE
Don Q Reserva 7 Rum, Coconut Cream, Lime, Watermelon Red Bull
JALAPEÑO PASSION FRUIT
21 Seeds Cucumber Jalapeno Tequila, Muddled Jalapeno, Passion Fruit, Citrus
SHAKE YOUR TAIL FEATHER
Astral Blanco Tequila, Pineapple, Fresh Blueberries
GG&T
Fords Gin, Campari, Lime, Guava, Tonic
CHILI MANGO MULE
Don Julio Reposado Tequila, Mango, Fresh Lime, Ginger Beer, Tajin
SPRITZ-CELLO
Pallini Limoncello, Prosecco, Vanilla (Available ZeroProof)
Modern Twist $18
BULLEIT OLD FASHIONED
Bulleit Bourbon, Simple Syrup, Bitters, Orange, Black Cherry
CINNAMON MOOD
Jack Daniel’s Single Barrel Whiskey, Cherry, Cinnamon Cream
VEGAS SIDE PIECE
Hennessy VS Cognac, Grand Marnier Liqueur, Citrus
Wine
Whites
Cakebread Cellars
Chardonnay, Napa
80
Kendall-Jackson, "Vintner’s Reserve"
Chardonnay, California
14/44
Sonoma Cutrer
Chardonnay, Russian River
50
Santa Margherita
C Pinot Grigio, Italy
52
Ecco Domani
Pinot Grigio, Italy
12/40
Cakebread Cellars
Sauv Blanc, Napa
60
Whitehaven "Marlborough"
Sauv Blanc, New Zealand
12/40
Mirassou
Moscato, California
12/40
Rosé
Reds
J. Lohr
Cabernet, California
12/40
Hess Select
Cabernet, California
16/56
Caymus
Cabernet, Napa
150
Stags Leap Wine Cellars ‘Artemis’
Cabernet, Napa
110
Kendall-Jackson “Vintner’s Reserve”,
Merlot, California
12/40
Apothic
Red Blend, California
12/40
Alamos
Malbec, Argentina
12/40
La Crema
Pinot Noir, Monterey
14/44
Meiomi
Pinot Noir, California
12/40
House Wines
Liberty Creek
Pinot Grigio, Chardonnay, Merlot, Moscato or Cabernet
11
Champagne
Brut
Armand de Brignac ‘Ace of Spades’
France
800
Louis Roederer ‘Cristal’
France
700
Dom Perignon ‘Vintage’
France
400
Veuve Clicquot ‘Yellow Label’
France
160/300
Moët Chandon ‘Imperial’
France
150/275
Perrier Jouet ‘Grand’
France
160
Moët Chandon ‘Nectar’
France
170
Lamarca “Prosecco”
Italy
60
Rosé
Moet Et Chandon, ‘Nectar’
France
220/400
Veuve Clicquot
France
220
Perrier Jouet ‘Blason’
France
180
G.H. Mumm
France
160
Splits
Moët Chandon ‘Nectar Rosé’
France
40
Moët Chandon ‘Imperial’
France
26
Chandon, ‘Rose’
Napa
20
Chandon, ‘Brut’
Napa
15
Korbel ‘Brut’
California
12
Lamarca “Prosecco”
Italy
10
Bottle Service
Vodka
Belvedere
300
Tito’s
350
Ciroc / Flavors
300
Ketel One
300
Grey Goose
300
Tequila
Don Julio 1942 Magnum
1350
Clase Azul Reposado
675
Patron Silver
350
Don Julio 1942
675
Don Julio Reposado
400
Don Julio Añejo
500
Patron Reposado
400
Casamigos Reposado
400
Casamigos Blanco
350
Patron Silver
350
Don Julio Blanco
350
Deleon Reposado
350
Deleon Blanco
300
Gin
Hendrick’s
325
Tanqueray
300
Bombay Sapphire
300
Blue Food
Fresh from the kitchen
happy hour pricing in blue
Spinach & Artichoke Dip
Spinach, Artichoke Hearts, Alfredo & Mozzarella Cheese Served with Warm Toasted Pita Chips
13
Shrimp & Crab Dip
Gulf Shrimp and Blue Crab in a Creamy Cheese Sauce Served Hot, Accompanied by Seasoned Toast Points
13
Beer Cheese Dip (V+)
Served with Warm Salted Bavarian Pretzel Sticks
13
Bacon Wrapped Shrimp (GF)
Jumbo Black Tiger Shrimp, Wrapped in Peppered Bacon, Served with a Sweet Chili Sauce
18
Rotisserie Chicken Wings (GF)
Honey BBQ / Buffalo / Lemon Pepper / Honey Sriracha / BBQ Served with Blue Cheese or Ranch Dressing
18
Fruit & Cheese Plate (V+)
Fresh Seasonal Fruit, Accompanied by an Assortment of Mouthwatering Cheeses and Crisp Flatbread Crackers
18
Vegan Tacos (V+)
Fajita Seasoned Quinoa with Crunchy Lettuce, Pico de Gallo Finished with a House-Made Avocado Crema
13
Margherita Flatbread (V+)
Vine Ripened Tomatoes, Provolone & Mozzarella Cheese, Fresh Basil, Garlic, Salt & Pepper
15
Pepperoni Flatbread
Cup & Char Pepperoni, Sweet Tomato Sauce, Oregano and Fresh Italian Cheeses
15
BBQ Brisket Flatbread
A Smoked Brisket, House Made BBQ Sauce, Diced Onion, and Cheddar Cheese
15
Shrimp Martini (GF)
Jumbo Black Tiger Shrimp, Served in a Chilled Martini Glass with a House Made Cocktail Sauce
18
Sesame Encrusted Ahi Tuna*
Marinated in Teriyaki, Ginger and Pineapple Juice, Seared to Rare then Chilled, Resting over a Bed of Seaweed Salad, Accompanied by a Toasted Sesame Dressing
18
Thai Chicken
Juicy Chicken Tenderloins Marinated in a Mild Peanut Dressing Served over a Bed of Napa Cabbage Coleslaw, Garnished with Peanuts and Red Bell Pepper
18
Lollipop Lamb Chops*
Mediterranean Marinated New Zealand Lamb, Served with Garlic Mashed Potatoes and a Frangelico Mint Pesto
29
Surf & Turf Sliders
Truffle Tenderloin, Sliced, Sitting on a Bed of Arugula, Topped with Caramelized Onion, Melty Gruyere and a Truffle Aioli on a Toasted Potato Bun
Chilled Lobster Salad Dressed with a Lemon Dill Aioli and Crunchy Celery on a Toasted Slider Bun
20
Lobster Sliders
Chilled Lobster Salad, Dressed with a Lemon Dill Aioli and Crunchy Celery on a Toasted Slider Bun
20
Truffle Tenderloin
Two Sliders, Truffle Tenderloin, Sliced, Sitting on a Bed of Arugula Topped with Caramelized Onion, Melty Gruyere and a Truffle Aioli on a Toasted Potato Bun, Served with Potato Sticks
20
Chocolate Decadence
A Multi-Layered Decadent Dessert with a Dark Milk Chocolate Frosting and Milk Chocolate Chunks
12
White Chocolate Raspberry Cheesecake
Served with Whip Cream and Fresh Raspberries
12
V+ Vegan GF Gluten Free Available Upon Request ($1 Upcharge)
*These items can be ordered rare or undercooked. The consumption of raw, rare, seared, and undercooked meats can increase the risk for food bourne illness.